Hi, I’m Kate. Today, I will show you a way to prepare spring onion and sev sabzi recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spring onion and Sev Sabzi Recipe
Spring onion and Sev Sabzi is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Spring onion and Sev Sabzi is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook spring onion and sev sabzi using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Spring onion and Sev Sabzi:
- Get 1 cup chopped spring onions
- Take 1 tbsp Crushed garlic
- Get 1tbsp Crushed green chillies and ginger
- Make ready 1 medium size Tomato finely chopped
- Make ready as required Oil
- Take as per taste Salt
- Get 1/2 tsp Red chilli powder
- Prepare 1/4 tsp turmeric powder
- Make ready 1/4 tsp coriander powder
- Get 1 cup sev
Steps to make Spring onion and Sev Sabzi:
- Take a pan, add oil. Add Crushed garlic and green chillies, ginger. Saute for some time. Add tomato and let it cook. Add salt and mix it well. Now add spring onions.
- Add all masala and Sev. Mix it gently. Serve sausage with Roti.
So that’s going to wrap it up for this special dish spring onion and sev sabzi recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
