Hello, I am Kate. Today, we’re going to make curry flavored fried chicken tenders with yakisoba sauce recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Curry Flavored Fried Chicken Tenders With Yakisoba Sauce Recipe
Curry Flavored Fried Chicken Tenders With Yakisoba Sauce is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Curry Flavored Fried Chicken Tenders With Yakisoba Sauce is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook curry flavored fried chicken tenders with yakisoba sauce using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Curry Flavored Fried Chicken Tenders With Yakisoba Sauce:
- Prepare tenders Chicken tenders (chicken breasts)
- Make ready ♡Yakisoba sauce (powder) from a packet of yakisoba noodles
- Make ready ♡Curry powder
- Get ♡Beaten egg
- Take Plain flour
- Make ready Vegetable oil
Steps to make Curry Flavored Fried Chicken Tenders With Yakisoba Sauce:
- Take any sinews off the chicken tenders. Butterfly it out to make it one big thin piece.
- Put the chicken in a bag or bowl, add the ♡ ingredients in the order listed and rub them in over the bag.
- Rub or dust with flour just before frying the chicken.
- If you want to make a lot of chicken, put the pieces in a bowl and rub the flour into them in there.
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