Hello, I am Elise. Today, I will show you a way to make broccoli mushroom shrimp casserole recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Broccoli mushroom shrimp casserole Recipe
Broccoli mushroom shrimp casserole is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Broccoli mushroom shrimp casserole is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook broccoli mushroom shrimp casserole using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Broccoli mushroom shrimp casserole:
- Get 1 box broccoli
- Make ready 1 packages fresh mushrooms
- Make ready 1 can cream of chicken soup
- Take 1 lb medium shrimp
- Make ready 6 oz french fried onions
- Get 1 clove garlic
- Prepare 1 dash salt
- Take 1/4 tsp fresh ground pepper
Instructions to make Broccoli mushroom shrimp casserole:
- preheat oven at 350
- saute mushrooms and garlic for 10 minutes on med high heat
- when mushrooms and garlic are cooked add soup and half a can of half and half or milk. bring to a boil and add your shrimp. turn off heat and add the broccoli. stir everything together including half of the French fried onions then transfer to a 8x8 casserole dish.
- bake for 25 minutes uncovered remove from oven and add the rest of the french fried onions bake another 10 minutes let stand for 5 minutes and server. enjoy great dish for a side or just a complete dinner with a salad.
So that is going to wrap this up with this distinctive dish broccoli mushroom shrimp casserole recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
