Hello, I’m Elise. Today, I’m gonna show you how to prepare grilled t-bone steak w/ corn, green beans & potato wedges recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges Recipe
Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have grilled t-bone steak w/ corn, green beans & potato wedges using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges:
- Prepare 1 kilo T-Bone Steak thinly cut
- Get 1/2 cup soy sauce
- Prepare 1/2 cup calamansi juice or lemon
- Get 1/4 cup wild pure honey
- Prepare 1 tsp black ground pepper
- Get 2 tsp oyster sauce
- Get 1 stick butter
Instructions to make Grilled T-Bone Steak w/ Corn, Green Beans & Potato Wedges:
- Mix soy sauce, honey, ground pepper, oyster sauce and calamansi juice and marinate the meat overnight.
- Spread the meat with butter and then grill medium rare.
- Serve with buttered corn, beans and potato wedges
So that is going to wrap this up with this exceptional dish grilled t-bone steak w/ corn, green beans & potato wedges recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
