Hello, I am Jane. Today, I’m gonna show you how to make instant amla chutney (gooseberry chutney) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Instant Amla Chutney (Gooseberry Chutney) Recipe
Instant Amla Chutney (Gooseberry Chutney) is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Instant Amla Chutney (Gooseberry Chutney) is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have instant amla chutney (gooseberry chutney) using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Instant Amla Chutney (Gooseberry Chutney):
- Get Handful Coriander leaves
- Prepare 3 Amla
- Get 2 green chillies
- Take 1 Small piece of ginger
- Take 1 tsp Jeera seeds
- Take 8 almonds
- Get 2 tsp sugar
- Make ready to taste Salt
Steps to make Instant Amla Chutney (Gooseberry Chutney):
- Wash the coriander and keep aside.
- Wash and cut the amlas and remove it seeds. Take green chillies.
- Take almonds, sugar and jeera.
- Keep all the ingredients together.
- In a grinder add all the ingredients and add little water and grind to a smooth paste. Remove in a bowl. Your yummy chatpati chutney is ready to serve.
So that’s going to wrap this up for this distinctive dish instant amla chutney (gooseberry chutney) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
