Hi, I’m Joana. Today, I’m gonna show you how to prepare plantain frittata recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Plantain Frittata Recipe
Plantain Frittata is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Plantain Frittata is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have plantain frittata using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Plantain Frittata:
- Prepare 4 Eggs
- Prepare 2 Plaintain
- Prepare 4 Tablespoons Sugar
- Get 1 bread Slice of
- Take cardamon
- Make ready 1 Tablespoon ghee
- Take raisins cashew and for garnishing
Steps to make Plantain Frittata:
- Peel and cut plantains into cubes. Deep fry the plantain cubes till golden brown and drain on absorbent paper
- Blend the eggs, sugar and the bread. Add cardamom.
- Take a nonstick saucepan, fry cashew and raisins in ghee. Remove half from the pan, then add the fried plantain and pour over the egg mixture. Sprinkle the remaining cashew and raisins. Cover the pan with a lid.
- Over a low flame, cook it for over 20 minutes or till done. If you think you can, you can flip to the other side to brown it. Alternatively, you can bake in a preheated 180 c oven for about 20 min or till the top is firm.
- Stuff face. :D
So that is going to wrap it up with this exceptional dish plantain frittata recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
