Hello, I am Jane. Today, we’re going to make scamorza, pancetta and asparagus frittata, with crispy potatoes recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Scamorza, pancetta and asparagus frittata, with crispy potatoes Recipe
Scamorza, pancetta and asparagus frittata, with crispy potatoes is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Scamorza, pancetta and asparagus frittata, with crispy potatoes is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook scamorza, pancetta and asparagus frittata, with crispy potatoes using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Scamorza, pancetta and asparagus frittata, with crispy potatoes:
- Take 5 eggs
- Get Few asparagus tips
- Take 150 g pancetta
- Take 50 g scamorza
- Prepare Olive oil
- Prepare For the potatoes:
- Get Enough potatoes for everyone
- Make ready Olive oil
- Get Salt
- Make ready Oregano
Steps to make Scamorza, pancetta and asparagus frittata, with crispy potatoes:
- Peel and chop potatoes, dry well, drizzle with olive oil, sprinkle with salt and oregano, pop in the oven at 200, will take about 45 mins to cook, shake a few times during cooking. Meanwhile… Prep the cheese, asparagus and pancetta
- When potatoes are nearly done, fry pancetta in oil for 2 mins, add asparagus and cook for another 3-4 mins
- Beat the eggs. Add to the pan, add the cheese. Give a little mix. Cook on medium low for about 4-5 mins. Leaving potatoes in the oven, turn on the grill and finish frittata under the sausage grill
- Should look something like this :)
- Serve and enjoy all the yummy cheese!
So that’s going to wrap this up for this exceptional dish scamorza, pancetta and asparagus frittata, with crispy potatoes recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
