Hi, I am Joana. Today, we’re going to prepare rice flour and oats banana chocolate muffin recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Rice Flour and Oats Banana Chocolate Muffin Recipe
Rice Flour and Oats Banana Chocolate Muffin is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Rice Flour and Oats Banana Chocolate Muffin is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook rice flour and oats banana chocolate muffin using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Rice Flour and Oats Banana Chocolate Muffin:
- Make ready Dry
- Get 25 ml Oats
- Make ready 25 ml Rice flour
- Take 5 ml Baking powder
- Make ready 2 1/2 ml Cinnamon
- Take Wet
- Make ready 5 ml Virgin coconut oil
- Prepare 1 ml Vanilla
- Get 2 1/2 Honey
- Get 1/2 Banana
- Prepare 1 Egg
- Make ready 1 small Dark chocolate mini bar (70%)
Steps to make Rice Flour and Oats Banana Chocolate Muffin:
- Mix all dry ingredients and set aside.
- Mix coconut oil, vanilla and honey and microwave for 30s.
- Mash banana in melted coconut oil, honey and vanilla than mix in egg and whip it good.
- Combine dry ingredients with wet. Mix till smooth
- Crush dark chocolate and mix in
- Now microwave for 4m 30s
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