Hi, I’m Clara. Today, I will show you a way to make pumpkin jelly rolls recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pumpkin Jelly Rolls Recipe
Pumpkin Jelly Rolls is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Pumpkin Jelly Rolls is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have pumpkin jelly rolls using 17 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Jelly Rolls:
- Take Cake
- Get all-purpose flour
- Get baking powder
- Get baking soda
- Make ready ground cinnamon
- Prepare ground cloves
- Make ready salt
- Take eggs
- Make ready granulated sugar
- Make ready pumpkin
- Get chopped walnuts
- Get Filling
- Make ready cream cheese, softened
- Get powdered sugar
- Make ready butter, softened
- Take vanilla extract
- Take powdered sugar for sprinkling
Steps to make Pumpkin Jelly Rolls:
- Preheat oven to 375°F. Grease 15x10 in jelly roll pan. Line with parchment paper. Grease and flour paper. Sprinkle thin kitchen towel with powdered sugar.
- Combine flour, baking powder, baking soda, cinnamon, cloves and salt in small bowl. Beat eggs and granulated sugar in large mixing bowl. Beat in pumpkin, stir in flour mixture. Spread evenly in prepared pan. Sprinkle with nuts.
- Bake for 13-15 minutes or until top of cake springs back when touched. Immediately turn onto prepared cloth andd peel off paper. Roll up cake and towel together and set aside until completely cooled.
- For Filling: beat cream cheese, powdered sugar, butter, vanilla extract in small mixing bowl.
- Carefully unroll cake and spread cream cheese mixture over cake. Re-roll cake and wrap in plastic and chill at least one hour. Sprinkle with powdered sugar and cut into 1 inch slices.
So that is going to wrap this up for this special dish pumpkin jelly rolls recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
