Hi, I’m Jane. Today, I’m gonna show you how to prepare brown sugar cajun salmon recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Brown sugar cajun Salmon Recipe
Brown sugar cajun Salmon is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Brown sugar cajun Salmon is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have brown sugar cajun salmon using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Brown sugar cajun Salmon:
- Take 2-4 salmon fillets, skinless, 6-8oz each
- Make ready 4 T brown sugar
- Make ready 2 tsp cayenne
- Get Salt and pepper
Instructions to make Brown sugar cajun Salmon:
- Preheat oven to 450°.
- Mix brown sugar and cayenne in a small bowl. Lightly S&P both sides of salmon pieces. Put a heaping tablespoon of brown sugar mixture on each piece of salmon and evenly coat.
- Place salmon on a cooking spray coated baking sheet. Bake for 10-12 minutes and take out of oven and let rest for a few minutes. Enjoy!
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