Hi, I am Jane. Today, we’re going to prepare tortillas (irish potato frittata) recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tortillas (Irish Potato Frittata) Recipe
Tortillas (Irish Potato Frittata) is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Tortillas (Irish Potato Frittata) is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook tortillas (irish potato frittata) using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tortillas (Irish Potato Frittata):
- Take 7 medium size Irish Potatoes
- Get 2 fresh habanero pepper diced
- Prepare 1/2 cup veg oil for frying
- Take 1 medium size red onion
- Prepare to taste salt
- Prepare 1 bouillon cube
- Make ready 3 eggs
Steps to make Tortillas (Irish Potato Frittata):
- Remove potato peel and cut round, wash and drain then set aside.
- In a sausage oil fry potatoes drain and set aside; Heat oven to 290degree
- In a bowl break eggs, add diced onions, pepper, salt and bullion, add fried potatoes and mix everything together
- Grease your fry pan and pour mixed ingredients after 3mins transfer to your baking dish
- Bake for 15mins and set aside ready to serve.
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