Hi, I am Joana. Today, I’m gonna show you how to prepare mike’s easy egg noodles & meatballs recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Mike’s Easy Egg Noodles & Meatballs Recipe
Mike’s Easy Egg Noodles & Meatballs is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Mike’s Easy Egg Noodles & Meatballs is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have mike’s easy egg noodles & meatballs using 26 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mike’s Easy Egg Noodles & Meatballs:
- Get Meatballs
- Prepare Burger [80/20 blend]
- Make ready Ground Sausage
- Get Dehydrated Onion Flakes
- Get Onion Powder
- Take Granulated Or Powdered Garlic
- Make ready Ground Black Pepper
- Make ready Italian Seasoning
- Make ready Dried Basil
- Prepare Worchestershire Sauce
- Make ready Whole Milk
- Take large Eggs
- Make ready Bread Cbs
- Make ready Gravy
- Make ready McCormick Brown Gravy Mix & 4 Cups Water
- Take Egg Noodles
- Make ready Egg Noodles
- Make ready Oil
- Make ready Granulated Salt
- Prepare Egg Noodle Topping
- Take Butter
- Prepare Garlic Powder
- Make ready Onion Powder
- Get Black Pepper
- Make ready Garnishes
- Prepare Dried Parsley
Instructions to make Mike’s Easy Egg Noodles & Meatballs:
- Preheat oven to 350°.
- Mix all ingredients in the, Meatball, category very well. Roll meat mixture into tight golf ball sized meatballs. Place on a non stick cookie sheet and place in oven for 35 minutes. Note: You can make these meatballs the day before and place unbaked in the fridge [covered] overnight to save time. ° Feel free to sprinkle any seasonings on top of your meatballs such as garlic or onion powder.
- Carefully pull cookie sheet from oven and drain meatballs on paper towels.
- Whisk 4 packages powdered brown gravy mix in a large pot with 4 cups water [or as per directions] and bring to a boil. Whisk gravy constantly or it WILL become lumpy and almost inedible. Once your gravy thickens, gently add all meatballs and simmer for 15 minutes with a tight lid on it.
- While gravy and meatballs simmer, boil water in another large pot and add a splash of oil and 1 tablespoon salt to it. When water is at a full boil, add the egg noodles and boil as per the manufacturers directions. Usually about 8 to 10 minutes.
- Drain noodles and quickly return to the same pot. Add butter, garlic powder, onion powder and pepper. Mix seasoned noodles gently.
- Plate warm noodles and place meatballs and gravy on top of them. Garnish your dish with dried parsley.
- Serve with garlic bread or bread and butter. Enjoy!
So that’s going to wrap this up for this distinctive dish mike’s easy egg noodles & meatballs recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
