Hi, I am Elise. Today, I’m gonna show you how to prepare panko baked chicken strips recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Panko Baked Chicken Strips Recipe
Panko Baked Chicken Strips is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Panko Baked Chicken Strips is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have panko baked chicken strips using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Panko Baked Chicken Strips:
- Get 2 each boneless chicken breast cut into strips
- Make ready 2 each eggs
- Take 2 cup Seasoned Panko Bread cbs
- Prepare 2 tbsp your favorite sausage sauce
Instructions to make Panko Baked Chicken Strips:
- Combine sausage sauce, eggs in a bowel or Ziploc, add chicken mix thoroughly, let sit for 30 minutes.
- Combine bread cbs with chicken and coat
- But in 400°F oven, cook for 25 minutes. Cook until crunchy or internal temperature reaches 165°F. Use your favorite dipping sauce. Enjoy
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