Hi, I’m Laura. Today, we’re going to make onion salan recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Onion salan Recipe
Onion salan is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Onion salan is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have onion salan using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Onion salan:
- Prepare 1 cup peanuts
- Make ready 1 cup sesame seeds
- Take 1 cup shredded coconut
- Make ready as per taste regular spices
- Get 1/2 tsp oil
- Make ready 1 large onion chopped
- Prepare 1 onion julienned and fried
- Get as per taste Tamarind pulp
- Make ready as per taste Jaggery
Instructions to make Onion salan:
- Roast the peanut, coconut, sesame seeds and onion in a pan, and cool it down, grind a fine paste out of it.
- Heat the oil in a pan add some jeera to splutter then add the above mixture, add routine spices as per taste and let it boil, then add tamarind and jaggery in the salan,and adjust the consistency. Serve with biryani
So that’s going to wrap it up for this exceptional dish onion salan recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
