Hello, I am Kate. Today, I will show you a way to prepare banana oat muffins recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Oat Muffins Recipe
Banana Oat Muffins is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Banana Oat Muffins is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook banana oat muffins using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Banana Oat Muffins:
- Prepare 1 1/2 cups all purpose flower
- Prepare 1 cup rolled oats
- Take 1/2 cup light brown sugar
- Get 2 teaspoons baking powder
- Make ready 1 teaspoon baking soda
- Get 1/2 teaspoon salt
- Get 1 egg
- Prepare 1 cup milk
- Get 1/2 teaspoon vanilla extract
- Take 1 1/3 cup mashed bananas
- Prepare 1/3 cup canola oil
Instructions to make Banana Oat Muffins:
- Grind Oats
- Add all dry ingredients together.
- Add all wet ingredients together.
- Stir all ingredients together. Let sit for a few minutes (2-4). Stir some more and then pour into 12 muffin cups.
- Bake at 400 degrees for 18 minutes.
- Take out of oven. Let sit in pan for 5 minutes and then serve.
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