Hi, I’m Joana. Today, I will show you a way to prepare indian style egg frittata recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Indian style egg frittata Recipe
Indian style egg frittata is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Indian style egg frittata is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have indian style egg frittata using 14 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Indian style egg frittata:
- Prepare 5 Eggs
- Make ready 1 bundle Spinach
- Make ready 4 tablespoons Carrot- beans
- Prepare 1 tbsp Butter
- Make ready 1 tbsp Olive oil
- Take To taste Salt
- Make ready As required Cheese
- Get 1 Onion
- Get 1 Capsicum
- Prepare 2 tomatoes
- Get 2 tablespoons Coriander leaves
- Make ready 1 tsp Red chilli powder
- Make ready 1 tea spoon Hing
- Prepare 1 tsp Black pepper
Instructions to make Indian style egg frittata:
- First cut all vegetables
- Take a bowl add egg,add black pepper,add red chilli powder
- Now add oil and extra virgin olive oil in the egg batter
- Add onion slices,add all vegetables
- Add hing,add black pepper,add red chilli powder
- Add keep stirring
- Now add butter in the egg bowl
- Add all masalas and stir.
- Next add the batter to a microwave save plate and let it cook at 230 degree Celsius for 20 mins in convection mode.Add cheese when done
- Delicious Indian Frittata is ready
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