Kenyeji Chicken soup#4weekschallenge
Kenyeji Chicken soup#4weekschallenge

Hi, I am Jane. Today, I’m gonna show you how to prepare kenyeji chicken soup#4weekschallenge recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Kenyeji Chicken soup#4weekschallenge Recipe

Kenyeji Chicken soup#4weekschallenge is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Kenyeji Chicken soup#4weekschallenge is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook kenyeji chicken soup#4weekschallenge using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kenyeji Chicken soup#4weekschallenge:

  1. Get 1 whole chicken
  2. Take 1 bunch coriader
  3. Prepare 1 tsp paprika
  4. Get 2 carrots diced
  5. Make ready Ginger stem coarsely chopped
  6. Take 3 cloves garlic
  7. Prepare 1/4 tsp black pepper
  8. Get 1/2 tsp curry powder
  9. Make ready 1 tbsp tomato paste
  10. Prepare to taste Salt

Instructions to make Kenyeji Chicken soup#4weekschallenge:

  1. Saute onions with coarsely grated ginger.
  2. Add spices and keep turning for 1 min.
  3. Add crushed garlic and tomato paste then the chicken toss to ensure its well coated with the spices.
  4. Add water enough to cook n for soup. Let it cook on low heat covered for 1 hr.
  5. Serve soup as you prefer with bread,pasta.

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