Hi, I’m Marie. Today, I’m gonna show you how to make tomato and onion fried chutney recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tomato and onion Fried Chutney Recipe
Tomato and onion Fried Chutney is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Tomato and onion Fried Chutney is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have tomato and onion fried chutney using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tomato and onion Fried Chutney:
- Prepare 1 large onion chopped
- Prepare 1 large tomato chopped
- Prepare 1 inch ginger chopped
- Prepare as per taste salt
- Get 2 green chillies, chopped
- Get 1 tsp oil
- Prepare 1 tsp garam masala
- Take 1/2 tsp cumin seeds
Instructions to make Tomato and onion Fried Chutney:
- Take chopped onion, omato and ginger in a jar and add salt.
- Take grinder and mix all the ingredients.
- Take kadai and add oil and cumin seeds
- Now add grinded mixture in pan,add mesala,now cook some time on low flame for 3-4 mins.
- Now its ready to serve. Enjoy with dal and rice
So that’s going to wrap this up for this special dish tomato and onion fried chutney recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
