Of Cabbage Sodhi and Fried Fish
Of Cabbage Sodhi and Fried Fish

Hi, I am Laura. Today, we’re going to make of cabbage sodhi and fried fish recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Of Cabbage Sodhi and Fried Fish Recipe

Of Cabbage Sodhi and Fried Fish is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Of Cabbage Sodhi and Fried Fish is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have of cabbage sodhi and fried fish using 22 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Of Cabbage Sodhi and Fried Fish:

  1. Take A. Main
  2. Prepare 3-4 C chopped cabbage (small squares)
  3. Get B. Sauté
  4. Make ready 2 sprigs curry leaves
  5. Get 1 big red chilli - thinly sliced
  6. Get (Or use 4 bird eye chillies - crushed)
  7. Make ready 1/2 brown onion - thinly sliced
  8. Prepare 1 tsp finely minced garlic
  9. Prepare 1 tsp mustard seed (or use #panchphoran)
  10. Take 1-2 tsp turmeric powder
  11. Prepare C. Seasoning
  12. Take To Taste -chicken seasoning powder
  13. Get (Chicken bullion)
  14. Make ready 1/2 C - 1 C water
  15. Prepare 1 tamarind peel
  16. Get d
  17. Get 1 Can coconut cream
  18. Make ready E. To Pair with Cabbage Sodhi
  19. Make ready 5-10 (or more) Fish slices
  20. Make ready 2 tsp turmeric powder
  21. Prepare 2 tsp chilli powder(optional)
  22. Prepare To taste - Salt or chicken seasoning powder/bullion

Steps to make Of Cabbage Sodhi and Fried Fish:

  1. Prepare all ingredients. Sauté B until aromatic. Stir in chopped cabbage. Add C. Stir and leave to boil until cabbage turns soft.
  2. Add coconut cream. Stir well to mix. Adjust seasoning accordingly only after adding coconut cream. Cook until near boiling point. Turn off the heat. Dish up.
  3. E. Fried Fish - Rub fish slices with everything in E and deep fry until both sides are lightly browned. Dish up…
  4. …with love.

So that is going to wrap this up with this exceptional dish of cabbage sodhi and fried fish recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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