Pancetta stuffing balls πŸŽ„
Pancetta stuffing balls πŸŽ„

Hello, I am Joana. Today, we’re going to prepare pancetta stuffing balls πŸŽ„ recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pancetta stuffing balls πŸŽ„ Recipe

Pancetta stuffing balls πŸŽ„ is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Pancetta stuffing balls πŸŽ„ is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pancetta stuffing balls πŸŽ„ using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pancetta stuffing balls πŸŽ„:

  1. Prepare 4 slices stale bread
  2. Make ready 100 of pancetta
  3. Prepare leaves Few sage
  4. Take Small chopped onion
  5. Prepare 1 egg
  6. Make ready Splash milk
  7. Take to taste Salt and pepper
  8. Make ready Olive oil

Steps to make Pancetta stuffing balls πŸŽ„:

  1. Fry onions and pancetta in a little oil. Leave to cool. Break up the bread in a bowl.
  2. Add chopped sage to bread, then pancetta and onions. Give a mix. Then add egg, milk and salt and pepper. Mix it all up
  3. Divide mixture evenly. Roll up into balls and bake at 180 for 15 - 20 minutes 😊

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