Jelly Coffemate
Jelly Coffemate

Hi, I am Jane. Today, I will show you a way to make jelly coffemate recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Jelly Coffemate Recipe

Jelly Coffemate is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Jelly Coffemate is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have jelly coffemate using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Jelly Coffemate:

  1. Make ready jelly chocolate flavors (I used Nutrigel - Indonesian jelly’s brand)
  2. Get water (you’ll need only 4 cups per sachet of nutrigel)
  3. Make ready sugar
  4. Prepare french vanilla liquid coffee creamer
  5. Make ready whole milk (or any kind of milk)
  6. Get coconut sugar (or to taste)

Instructions to make Jelly Coffemate:

  1. Put all Nutrigel into the water. Stir it until it mixed well and then turn the heat on. Continued to stirring it with gently (do not stop) until boils.
  2. Turn the heat off and then let it stand for a while about 2-3 minutes. Pour into a heat-resistant container. Wait until it getting cold and then put it in the fridge.
  3. In other pan, melt the coconut sugar with boiling water. filter and set aside.
  4. In the large bowl or tall container mix all the milk, coconut sugar, french vanilla liquid coffee creamer except cooked jelly.
  5. For serving, in a small bowl/cup cut the jelly into cubes and add mixture. Serve cold.

So that is going to wrap this up with this distinctive dish jelly coffemate recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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