Teriyaki shaved casserole
Teriyaki shaved casserole

Hi, I’m Laura. Today, we’re going to make teriyaki shaved casserole recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Teriyaki shaved casserole Recipe

Teriyaki shaved casserole is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Teriyaki shaved casserole is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have teriyaki shaved casserole using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Teriyaki shaved casserole:

  1. Make ready 1 1/4 tbsp fennel seeds
  2. Get 1 tbsp Italian seasoning
  3. Take 1 tsp salt
  4. Prepare 16 oz garden rotini noodles
  5. Make ready 2 can 14.5 ounce prego Artisan three cheese sauce
  6. Make ready 12 oz bow tie noodles
  7. Get 2 lb shaved ribeye
  8. Get 12 oz sargento pepper jack cheese
  9. Get 16 oz Del Monte whole kernel Corn (no salt added)
  10. Prepare 16 oz Bush pinto beans
  11. Take 10 cup water
  12. Take 1 tbsp butter or virgin olive oil
  13. Prepare 12 oz steam fresh broccoli, carrots & califlower
  14. Prepare 1 cup teriyaki sauce
  15. Get 1 large aluminum pan for casserole

Steps to make Teriyaki shaved casserole:

  1. Preheat oven to 450°. Add 10 cups of water to a dutch pot or until 3/4 full. Place butter or olive oil in to have nonstick pot. Bring to a boil and add noodles.
  2. As noodles cook until tender or Al Dente, grab a dutch pan an pour in the ribeye and add a cup of teriyaki sauce (any brand). Medium cook till almost brown. Pour in then vegetables. Add Italian seasoning, fennel seeds and a dash of salt for taste.
  3. Grab a 1/2 dutch pot and add in the pinto beans and whole kernel corn. Cook till most of juice is gone.
  4. Take large pan and pour in all ingredients once cooked fully. Then pour on top the sauce. Spread the slices of cheese over it all. Nothing showing but the cheese. Bake for about 30-45 or until all cheese is melted. Served and enjoy. !!!

So that’s going to wrap it up for this special dish teriyaki shaved casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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