Hello, I’m Clara. Today, I’m gonna show you how to prepare fowl casserole recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fowl Casserole Recipe
Fowl Casserole is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Fowl Casserole is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have fowl casserole using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fowl Casserole:
- Take 2 cup Cooked, chopped, chicken or turkey
- Make ready 1 can Cream of Celery or Cream of Chicken
- Get 1/2 cup Milk or buttermilk
- Get 1 1/2 cup Green beans or cooked broccoli
- Prepare 2 cup Cooked rice, potatoes, or canned corn
- Get 3/4 cup French onion rings or crushed potato chips
Steps to make Fowl Casserole:
- Layer all ingredients except onion rings or chips in a 2 quart casserole dish. Season to taste.
- Bake at 350°F for 20-25 mins.
- Sprinkle onions or chip on top and bake for 10 to 15 mins longer
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