AMIEs GULAMAN JELLY
AMIEs GULAMAN JELLY

Hello, I’m Joana. Today, we’re going to make amies gulaman jelly recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

AMIEs GULAMAN JELLY Recipe

AMIEs GULAMAN JELLY is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. AMIEs GULAMAN JELLY is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have amies gulaman jelly using 4 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make AMIEs GULAMAN JELLY:

  1. Make ready 6 cup 1400 ml drinking water
  2. Prepare 1 can any condensed milk
  3. Make ready 1 pack jelly powder mix
  4. Make ready 1 cup white sugar (optional)

Steps to make AMIEs GULAMAN JELLY:

  1. Measure 6 cups of water in a casserole (not warm or hot).
  2. Gradually sprinkle 1 pack of jelly powder mix into the water while stirring constantly.
  3. Disolve completely.
  4. Heat. Continue stirring until jelly comes to a near boil.
  5. Pour-in the condensed milk gradually, stirring continously.
  6. Gradually, mix sugar, beating constantly.
  7. Remove casserole from heat then pour jelly into mold.
  8. Let jelly set at room temperature. Refrigerate to cool before removing from mold, removing from the fridge 30 minutes before serving.
  9. Serve, share and enjoy its deliciousness!

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