Hello, I am Elise. Today, I’m gonna show you how to prepare dark double chocolate banana muffins recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dark Double Chocolate Banana Muffins Recipe
Dark Double Chocolate Banana Muffins is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Dark Double Chocolate Banana Muffins is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook dark double chocolate banana muffins using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dark Double Chocolate Banana Muffins:
- Prepare 3 ripe bananas, mashed
- Prepare 2 eggs
- Prepare 1/2 cup sour cream
- Take Splash vanilla
- Get 1/2 cup milk
- Make ready 1/2 cup sugar
- Take 1 cup all purpose flour
- Take 1 healthy half cup dark cocoa powder
- Take 1 tsp baking soda
- Get 1/2 tsp salt
- Prepare 1 cup dark chocolate chips
Steps to make Dark Double Chocolate Banana Muffins:
- Preheat oven to 350.
- Mash bananas in a mixing bowl. Add eggs and mix. Add sour cream and mix. Add milk and vanilla and mix. Add sugar and mix
- Next add the flour, cocoa powder, salt and baking soda. Mix well. Stir in 1 cup of chocolate chips.
- Spray muffin tin well with non stick spray. I used an ice cream scoop and it measured out to be exactly 12 muffin.
- Bake 25-30 mins or until top of muffins bounce back when touched.
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