Hi, I’m Elise. Today, I’m gonna show you how to prepare white chana with onion and tomato gravy recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
White chana with onion and tomato gravy Recipe
White chana with onion and tomato gravy is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. White chana with onion and tomato gravy is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have white chana with onion and tomato gravy using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make White chana with onion and tomato gravy:
- Make ready 250 gm chana
- Make ready 2 onion
- Get 2 tomato
- Make ready 2 green chilli
- Make ready to taste Salt and red chilli
Instructions to make White chana with onion and tomato gravy:
- Firstly take onion and tomato and chopped it.
- Make the masala with it.
- Boil the chane.and mix it for making gravy and whistle it for 5 minutes and serve it.
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