cassava jelly
cassava jelly

Hi, I’m Kate. Today, we’re going to prepare cassava jelly recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

cassava jelly Recipe

cassava jelly is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. cassava jelly is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have cassava jelly using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make cassava jelly:

  1. Get grated cassava
  2. Get jelly
  3. Prepare sugar
  4. Prepare coconut milk
  5. Take grated coconut
  6. Get salt

Instructions to make cassava jelly:

  1. mix the cassava, jelly, sugar, and coconut milk together..
  2. steam the mixture maybe a half an hour..u can see if the mixture get jell.. thats finish
  3. wait until the mixture get cool..
  4. prepare the grated coconut..take the salt..
  5. if the mixture have cool..you can cut it..then put in to the grated coconut..then u can eat the cassava jelly

So that is going to wrap it up for this distinctive dish cassava jelly recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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