Sausage Gravy
Sausage Gravy

Hi, I am Laura. Today, we’re going to prepare sausage gravy recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Sausage Gravy Recipe

Sausage Gravy is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Sausage Gravy is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook sausage gravy using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sausage Gravy:

  1. Take 1 lb sausage
  2. Get 1/4 cup All-purpose flour
  3. Take 1 cup Whole milk

Steps to make Sausage Gravy:

  1. Brown sausage while sprinkling half of the flour so the sausage absorbs it. Gradually add all of the flour.
  2. Once sausage is browned add the milk while stirring over medium heat. Stirring constantly.
  3. Continue to stir while gravy thickens. 12-15 minutes
  4. Serve over your favorite southern styled biscuits!!

So that is going to wrap this up with this special dish sausage gravy recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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