Hi, I am Kate. Today, we’re going to make cheez it crab & fish cakes recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheez It Crab & Fish Cakes Recipe
Cheez It Crab & Fish Cakes is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Cheez It Crab & Fish Cakes is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have cheez it crab & fish cakes using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cheez It Crab & Fish Cakes:
- Take 2 Cans Crab Meat
- Prepare 2 Cans Tuna
- Take 1/2 Box Cheez It’s
- Prepare 2 Eggs
- Get 1 Small Onion
- Prepare 2 Green Onions
- Make ready Garlic Salt
- Take Onion Powder
- Take Old Bay Seasoning
- Make ready Flour (For Cutting Board)
Steps to make Cheez It Crab & Fish Cakes:
- Process the Cheez It’s into a breadcb-like consistency.
- Add everything into a bowl, season and combine with eggs.
- Put a little flour on the cutting board so things don’t get messy. I took the lid of a jar, rubbed a little oil in it and molded the cakes in there to get a consistent shape. Place, don’t toss, into the sausage oil. Fry until golden brown and crispy, flipping occasionally, but not frequently.
- Allow oil to drain. Best served immediately with the condiment of your choice.
So that is going to wrap this up with this special dish cheez it crab & fish cakes recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
