Cauliflower and mushroom frittata
Cauliflower and mushroom frittata

Hello, I’m Laura. Today, I will show you a way to make cauliflower and mushroom frittata recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cauliflower and mushroom frittata Recipe

Cauliflower and mushroom frittata is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Cauliflower and mushroom frittata is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have cauliflower and mushroom frittata using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cauliflower and mushroom frittata:

  1. Take Half a cauliflower
  2. Get 4-5 mushrooms
  3. Get 5 eggs
  4. Take 2 medium potatoes
  5. Get Half a courgette
  6. Take Grated cheese
  7. Make ready Half a cup milk
  8. Get 2 spring onions or quarter white onion
  9. Get Oil and butter for frying

Steps to make Cauliflower and mushroom frittata:

  1. Mix cauliflower, onion and mushroom in blender/thermomix until fine and combined. Slice courgettes and potatoes and keep separate.
  2. Add eggs and milk and blend again until a little bit frothy
  3. Put oil and butter over medium heat in frying pan. Put potato sliced in and egg mixture on top. Cover with cheese and place courgette slices on top.
  4. Put lid on pan and cook until mixture can be lifted slightly and still holds and looks brown on the bottom. Then put pan under high grill until top is brown.

So that’s going to wrap this up for this exceptional dish cauliflower and mushroom frittata recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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