Broccoli Casserole
Broccoli Casserole

Hi, I am Elise. Today, I will show you a way to prepare broccoli casserole recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Broccoli Casserole Recipe

Broccoli Casserole is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Broccoli Casserole is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have broccoli casserole using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli Casserole:

  1. Get 1 lb broccoli
  2. Make ready 1 can (10.75 oz) cream of mushroom soup
  3. Make ready 2 large eggs lightly beaten
  4. Take 1 cup mayonnaise
  5. Make ready 1 1/2 cup shredded cheddar
  6. Take 1 stick salted butter cut in pieces
  7. Take 1 dash pepper
  8. Take 1/3 box Ritz crackers (one sleeve)

Instructions to make Broccoli Casserole:

  1. Preheat oven to 350
  2. Grease 10 x 13 baking sheet
  3. Steam broccoli until crisp tender (7 mins) then transfer it to a bowl of ice water.
  4. Add the following ingredients in a sauce pan stirring constantly until melted and combined.
  5. Drain broccoli, spread in baking dish and cover with mixture from sauce pan. Sprinkle with crackers and bake for 30 minutes.

So that is going to wrap it up for this special dish broccoli casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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