Onion Samosa
Onion Samosa

Hello, I’m Marie. Today, we’re going to make onion samosa recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Onion Samosa Recipe

Onion Samosa is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Onion Samosa is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have onion samosa using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Onion Samosa:

  1. Get 1 cup maida / all-purpose flour
  2. Take 2 chopped onions
  3. Prepare 1/2 cup peanuts soaked in water
  4. Get as needed Oil for frying
  5. Make ready to taste salt and red chilli powder

Steps to make Onion Samosa:

  1. Fry chopped onions and peanuts with salt.
  2. Then make a thick dough with flour by using water in a parts.
  3. Once dough is ready then make small balls from it.
  4. Now roll the small balls with rolling pin. Then divide it in the middle with the help of knife. Then join the corner and stuffed the onion fry.
  5. Now in a pan add oil and dont heat the oil for too much. Then put samosa and deep fry in high flame till golden brown. For flavour add curry leaves.

So that is going to wrap this up for this exceptional dish onion samosa recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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