Hello, I am Jane. Today, I will show you a way to prepare banana nut muffins recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Nut Muffins Recipe
Banana Nut Muffins is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Banana Nut Muffins is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have banana nut muffins using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Banana Nut Muffins:
- Take 2 cups sugar
- Take 1 cup butter (2 sticks), softened
- Get 2 cups flour
- Prepare 5 eggs (room temperature)
- Take 6 Tlbsp evaporated milk
- Take 2 tsp baking soda
- Make ready 2 tsp vanilla
- Make ready 1 1/2 cups chopped ripe banana (about 3 bananas)
- Get 1 cup chopped walnuts
Steps to make Banana Nut Muffins:
- Cream sugar and butter until creamy
- Add remaining ingredients into mixer.
- Blend well: allow to sit at room temperature for 1 hour.
- Fill equally among greased muffin tins.
- Bake at 350 degrees for 20-23 minutes. Allow to cool completely.
So that is going to wrap it up for this distinctive dish banana nut muffins recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
