Hello, I am Laura. Today, I’m gonna show you how to make grandma lavonne’s chicken enchiladas recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Grandma LaVonne’s Chicken Enchiladas Recipe
Grandma LaVonne’s Chicken Enchiladas is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Grandma LaVonne’s Chicken Enchiladas is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have grandma lavonne’s chicken enchiladas using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Grandma LaVonne’s Chicken Enchiladas:
- Prepare cream of chicken soup
- Make ready sour cream
- Make ready Rotel tomatoes
- Prepare chili powder
- Get chopped chicken
- Make ready shredded Monterey Jack cheese
- Take tortilla shells
- Take tomato
- Prepare green onion
Instructions to make Grandma LaVonne’s Chicken Enchiladas:
- Mix everything together except shells
- Spray bottom of 9 X 13 cooking dish.
- Put small amount of mixture in bottom of dish.
- Stuff tortillas with mixture, wrap, & place in dish.
- Pour rest of mixture over the wraps and top with tomato and onion.
- Bake at 350°F for 40 minutes.
So that is going to wrap it up for this distinctive dish grandma lavonne’s chicken enchiladas recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
