Hi, I’m Joana. Today, we’re going to make thick yogurt spread - labneh recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Thick yogurt spread - labneh Recipe
Thick yogurt spread - labneh is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Thick yogurt spread - labneh is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have thick yogurt spread - labneh using 2 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Thick yogurt spread - labneh:
- Make ready 1 kg plain yogurt
- Make ready 1 teaspoon salt
Steps to make Thick yogurt spread - labneh:
- Add the salt to the yogurt and mix well with a spoon.
- Pour the yogurt in a cheese cloth or a muslin bag and let it rest in a strainer over a bowl.
- Leave the bag for 4-6 hr or until it is very well drained.
- Remove the labneh from the bag and put in a shallow dish. Serve with a drizzle of olive oil, pita bread and olives.
- Note: You can keep the labneh for two weeks in an airtight container topped with salt and olive oil.
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