Hi, I’m Kate. Today, I’m gonna show you how to make cheesy broccoli and potato chip casserole recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheesy Broccoli and Potato Chip Casserole Recipe
Cheesy Broccoli and Potato Chip Casserole is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Cheesy Broccoli and Potato Chip Casserole is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have cheesy broccoli and potato chip casserole using 4 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Broccoli and Potato Chip Casserole:
- Take 16 ounces double cheddar cheese sauce I used Ragu
- Get 1 pound broccoli
- Prepare 5 ounces potato chips
- Prepare To taste salt for the broccoli
Instructions to make Cheesy Broccoli and Potato Chip Casserole:
- Preheat oven to 450 degrees Fahrenheit
- Steam the broccoli and add a bit of salt, remember the potato chips are salty. Cut the broccoli up a bit.
- Coarsely crush the chips
- Add the cheese sauce and mix
- Add the broccoli
- Mix well
- Add to an oven safe dish I used a cast iron skillet
- Bake 20-25 minutes
- Let it rest 5 minutes and serve as you wish.
- I hope you enjoy!
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