Hi, I’m Kate. Today, I will show you a way to prepare quick fried noodles (mie goreng) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Quick Fried Noodles (Mie Goreng) Recipe
Quick Fried Noodles (Mie Goreng) is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Quick Fried Noodles (Mie Goreng) is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have quick fried noodles (mie goreng) using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Quick Fried Noodles (Mie Goreng):
- Get Sauce:
- Take 2 tbsp cooking oil (I used coconut oil)
- Get 1 tbsp sweet soy sauce (I used Indonesian kecap manis)
- Take 1 tbsp Teriyaki sauce
- Get 1/2 tsp oyster sauce
- Make ready 1 tsp chilli flakes (optional)
- Prepare 1/2 tsp chicken powder
- Take Noodles:
- Make ready 200 gr dried egg noodles
- Make ready 1 tbsp chopped garlic
- Make ready 1 tbsp chopped shallot
- Make ready 2 eggs, make into scrambled eggs, set aside
- Make ready 1 handful sliced fish balls or meat balls
- Make ready 1 handful chopped greens
- Make ready 2 tsp cooking oil
- Prepare 1-2 tbsp sweet soy sauce (to taste)
- Get Salt and pepper (to taste)
- Get Sambal (optional)
Steps to make Quick Fried Noodles (Mie Goreng):
- Mix all ingredients for the sauce in a bowl, set aside.
- Cook the noodles in boiling water for about 2-3 minutes until it’s softened. Drain.
- Pour the sauce into the noodles. Mix well.
- Heat the frying pan, add chopped garlic and shallot.
- Add the seasoned noodles, stir, add eggs and fish balls. You can adjust the taste by adding some more of sweet soy sauce, salt and pepper, a spoonful or two of your favorite sambal if you like it spicy. Lastly add the chopped greens.
- You can make this dish earlier for your next day’s lunch box (without veggies since they will be wilted). Let it cool, put it on a sealed box and store in the fridge. Reheat in the microwave just before serving.
- You can also mix the ingredients for the sauce ahead and store in the fridge. The sauce mix is also good for fried rice.
So that is going to wrap it up for this special dish quick fried noodles (mie goreng) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
