Hi, I am Joana. Today, I’m gonna show you how to make almond butter quinoa blondie brownies recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Almond Butter Quinoa Blondie Brownies Recipe
Almond Butter Quinoa Blondie Brownies is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Almond Butter Quinoa Blondie Brownies is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have almond butter quinoa blondie brownies using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Almond Butter Quinoa Blondie Brownies:
- Take 1/4 cup coconut oil, softened
- Make ready 3/4 cup creamy almond butter
- Make ready 3/4 cup coconut sugar
- Make ready 2 flax eggs (2 tbsp flaxseed meal + 5 tbsp water)
- Make ready 1 tbsp almond milk
- Prepare 1 tsp vanilla extract
- Take 3/4 cup toasted quinoa flour
- Make ready 2 tsp baking powder
- Get 1 pinch of sea salt
- Make ready 1 cup dairy-free chocolate chips
Steps to make Almond Butter Quinoa Blondie Brownies:
- Preheat oven to 350°F. Line an 8 x 8 baking pan with parchment and set aside.
- Beat together coconut oil and almond butter until creamy. Add sugar, vanilla, flax eggs, and almond milk, and beat until combined.
- Whisk together dry ingredients and add to wet, mixing until incorporated. Fold in chocolate chips.
- Transfer batter to the prepared baking pan and bake on the center rack for 25 - 30 minutes.
- Let cool in pan completely before cutting into squares.
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