Hello, I am Marie. Today, we’re going to prepare lime jelly slice with biscuits base recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lime Jelly slice with Biscuits Base Recipe
Lime Jelly slice with Biscuits Base is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Lime Jelly slice with Biscuits Base is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook lime jelly slice with biscuits base using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lime Jelly slice with Biscuits Base:
- Make ready butter (melted)
- Get boiling water
- Make ready biscuits (crushed)
- Make ready gelatine
- Prepare lime juice
- Get sweet condense milk ( you can use 1 can / 395grams of sweet condense milk if you want to make it sweeter)
- Prepare lime jelly
- Get gelatine
Instructions to make Lime Jelly slice with Biscuits Base:
- Grease a swiss roll pan (21 × 36) with baking paper
- Mix together butter and biscuits and then press it with the back of a spoon on your swiss roll pan. Make sure that you press it firmly
- Mix together gelatine, sweet condense milk, boiling water and lime juice until well combined. Pour it over the biscuits base and refrigate it for 1 - 1,5 hours
- Put a package of jelly with extra gelatine and then mix it together with boiling water. Wait until the mixture is cooler and then pour it on the top of your previous jelly. Refrigrate until it set and you can enjoy your jelly
- Enjoy…!!!
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