Hello, I’m Clara. Today, I’m gonna show you how to prepare lentils with green peas soup recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lentils With Green Peas Soup Recipe
Lentils With Green Peas Soup is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Lentils With Green Peas Soup is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook lentils with green peas soup using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lentils With Green Peas Soup:
- Prepare 1/2 cup red lentils
- Get 4 cups water
- Prepare 3/4 cup green peas
- Prepare Pinch salt (optional)
- Take 1/2 chicken stock cube
- Make ready 2 tbsp butter
- Get to taste Black pepper
Instructions to make Lentils With Green Peas Soup:
- Boil the lentils with 1 tbsp of butter and the stock cube in 2 cups of water for about 15/20 minutes or until the lentils are soft and fully cooked through.
- Boil the peas separately for about 15 minutes in remaining water then once cooked, drain and blend with a drizzle of olive oil until smooth. Add them to the lentils
- Season with salt, pepper, and add the remaining butter then stir. Continue to cook until it has thickened.
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