Hello, I’m Joana. Today, I’m gonna show you how to prepare best semi-homemade pizza ever! recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Best semi-homemade pizza EVER! Recipe
Best semi-homemade pizza EVER! is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Best semi-homemade pizza EVER! is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook best semi-homemade pizza ever! using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Best semi-homemade pizza EVER!:
- Get 18 pizza dough from your favorite local pizza restaurant - they actually sell their dough!!!!! Winning!
- Take 1 jar store bought pizza sauce
- Make ready 1 large bag of mozzarella cheese or low moisture mozzarella cheese
- Prepare I bag of pepperoni
- Take Pretty much anything you want to add
Instructions to make Best semi-homemade pizza EVER!:
- Pre heat oven to 450
- If stored in refrigerator allow to come to room temp on kitchen counter. Place dough on 18 inch pizza pan. I prefer a pan which allows the bottom of crust to crisp(the ones with holes on the bottom).
- With your fingertips press down quickly, the inside of the pizza dough to outside where you want your crust to begin. The purpose is to stretch the dough enough to into a circle that you can now pick up and move around the inside of the dough… stretching to make thinner allowing a more restaurant style pizza.
- Now, ladel/spoon as little (my preference) or as much pizza sauce as you like with getting any on the crust zone. Next, add cheese and top with pepperoni.
- Place pizza inside and bake till geese melts. Slice and enjoy with your family! It taste just like Empire’s NYC style pizza! Except a large didn’t cost $25 and I made it myself!
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