Hi, I am Joana. Today, I’m gonna show you how to make chicken tortilla casserole recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Tortilla Casserole Recipe
Chicken Tortilla Casserole is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Chicken Tortilla Casserole is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook chicken tortilla casserole using 10 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Tortilla Casserole:
- Take Chicken Breast
- Make ready 1 can Cream of Mushroom
- Take 1 can Cream of Chicken
- Get 1 can Cheddar Cheese Soup
- Prepare 1 Garlic Powder
- Make ready 1 Onion Powder
- Make ready 1 Seasoned Salt
- Get 1 Shredded Colby-Jack Cheese
- Make ready 1 packages Flour Tortillas- 8 Count (Large Ones)
- Take Milk
Instructions to make Chicken Tortilla Casserole:
- Preheat oven to 350° F
- With nonstick cooking spray, liberally coat the bottom and all sides of a 13x9 glass baking dish. If you don’t, the tortilla will get stuck and you won’t be able to get it off.
- Go ahead and prepare ur chicken into bite sized pieces with whatever oil you use, and sprinkle the seasonings in. Go VERY light with the seasoned salt cuz you’ll have a lot more salt content from the soups. Leave it out if u want.
- While the chicken is cooking mix together your 3 soups and add in more of the same seasoning to it as well. (Again going VERY light with the seasoned salt!)
- Add some milk to the soup base to make it thin enough to work with. It should still be thick and fall in blobs off your rubber spatula back into the bowl.
- Add ur chicken in the soup mixture once it’s cooked, and mix all together well.
- Lay down two tortillas in ur dish.
- Spread some mixture on top. Don’t worry about gettin chicken everywhere because you’ll have 3 layers.
- Add cheese.
- Then add another layer. You’ll start with tortillas and end with tortillas. Continue until you have 3 layers of chicken mixture.
- Once you’ve ended with your final 2 tortillas pop in oven at 350 for 25-30 minutes to heat things up. When you take it out sprinkle more cheese on top. (If you add cheese on top and then put it in the oven it’ll burn)
So that is going to wrap it up for this distinctive dish chicken tortilla casserole recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
