Hi, I’m Jane. Today, I’m gonna show you how to prepare pan fry beef steak and onion recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pan Fry Beef Steak and Onion Recipe
Pan Fry Beef Steak and Onion is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Pan Fry Beef Steak and Onion is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have pan fry beef steak and onion using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Pan Fry Beef Steak and Onion:
- Take Beef
- Make ready 1 teaspoon kosher salt
- Make ready 1 teaspoon ground black pepper
- Prepare Thyme
- Make ready 1 onion
- Prepare 2 tablespoon oil
Instructions to make Pan Fry Beef Steak and Onion:
- Seasoning beef overnight with kosher salt,ground black pepper and thyme.
- When you get ready to cook, in the following day, dry beef with paper towel, add more kosher salt and ground black pepper after you dry it if you think you need it (optiona) and cut into small pieces or bite sized. Set aside
- Cut onion and fry it until fragrant and cooked. Remove from the pan. Set aside.
- Put in beef in the sausage pan after onion and no need oil. cook it untill your beef cooked perfectly.
- When beef is cooked add onion and mix together with steak. Stir them for a while.
- And this is it…. place your steak on the plate and ready to serve
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