Hi, I am Marie. Today, we’re going to make sig’s gouda cheese and spring onion omelette recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sig’s Gouda cheese and spring onion omelette Recipe
Sig’s Gouda cheese and spring onion omelette is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Sig’s Gouda cheese and spring onion omelette is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook sig’s gouda cheese and spring onion omelette using 5 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Sig’s Gouda cheese and spring onion omelette:
- Get 3-4 eggs
- Prepare 1 spring onion
- Make ready 3 slices medium Gouda (Dutch cheese) sliced into bits
- Make ready 1 pinch each of paprika, pepper and salt
- Make ready 1 tablespoon cold water
Steps to make Sig’s Gouda cheese and spring onion omelette:
- Scramble the eggs with the water. Add a tiny amount of oil into pan, dont let it burn. Add the eggs cook until almost set from one side. Add all other ingredients. Wait until the cheese is starting to melt. Set the egg to your liking. Fold over the omelette half way. Slide onto plate.
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