Baked chicken egg rolls
Baked chicken egg rolls

Hi, I’m Kate. Today, I will show you a way to make baked chicken egg rolls recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Baked chicken egg rolls Recipe

Baked chicken egg rolls is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Baked chicken egg rolls is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked chicken egg rolls using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked chicken egg rolls:

  1. Take 1 tbs olive oil
  2. Make ready 1 cup cabbage, chopped
  3. Prepare 1 cups shredded carrots
  4. Prepare 1 cups bean sprouts
  5. Take 1 can water chestnuts/ chopped
  6. Prepare 1 tsp grated fresh ginger
  7. Take 1 tbs soy sauce
  8. Take 1 tbs corn starch
  9. Take 1/4 cup water
  10. Prepare 12 egg rolls
  11. Make ready 2 tbs green onions / sliced
  12. Get 2 pieces chicken breasts

Instructions to make Baked chicken egg rolls:

  1. Prepare veggies. Carrots, ginger, cabbage, chestnuts green onions, prepare chicken, wash and cut them, in very sausage wok add 1/2 spoon oil add chicken cook very quickly set aside
  2. Heat the olive oil in a skillet over m. Heat. Add cabbage, sprouts, carrots, chestnuts and ginger, cook stirring frequently for 5 mins. Add oil if necessary. Until they are wilt but still crispy. Mix corn starch with water and mix thoroughly. Add starch mixture with sauce and green onions to the pan. Add cooked chicken chicken, Cook extra 2 minutes. Until sauce thickens
  3. After sauce cooled to handle, place two tbsp. Mixture on the center of the egg roll wrap.
  4. Fold the bottom up over the filling, next fold the two sides over.
  5. Roll it, prepare the oven to 400F. Spray a baking sheet with cooking spray. Place the roiled up egg rolls on a baking sheet. After spray the top of each egg roll with cooking spray. Cook 8/10 minutes
  6. Until they are golden brown.
  7. Serve them with your favorite sauce.

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