Hi, I am Laura. Today, I will show you a way to make green onion and egg toast cups recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Green Onion and Egg Toast Cups Recipe
Green Onion and Egg Toast Cups is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Green Onion and Egg Toast Cups is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have green onion and egg toast cups using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Green Onion and Egg Toast Cups:
- Take 8 slices bread, trim off bread ends
- Get 5 eggs
- Get 1/4 cup diced green onion
- Prepare 2 tsp garlic powder
- Get 1 tsp onion powder
- Take 1/4 tsp salt or to taste
- Get 1/2 tsp pepper or to taste
- Make ready 1/3 cup shredded cheese, or to taste
Steps to make Green Onion and Egg Toast Cups:
- Spray 8 muffin tins with cooking spray.
- Gently push the bread into the prepared muffin tins. Air fry at 340F (170C) for about 5 minutes or until bread is beginning to turn slightly golden.
- In a mixing bowl, add the rest of the ingredients, beat and mix well.
- Evenly distribute the egg mixture between the 8 toast cups.
- Air fry at 340F (170C) for about 8-10 minutes until the eggs are set.
So that’s going to wrap this up with this distinctive dish green onion and egg toast cups recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
