Jelly slice
Jelly slice

Hi, I’m Laura. Today, we’re going to prepare jelly slice recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Jelly slice Recipe

Jelly slice is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Jelly slice is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have jelly slice using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Jelly slice:

  1. Get marie biscuits
  2. Prepare sweetened condensed milk 400g
  3. Get juice from 2 small-medium lemons
  4. Take jelly
  5. Make ready Gelatin
  6. Get butter (melted)

Steps to make Jelly slice:

  1. Make jelly as per instructions on packet. Leave it on a bench to lower to room temperature. Do not chill as it will set. (I personally use raspberry jelly because of its stronger flavor and you can also taste it over the lemon juice in the filling)
  2. Crush marie biscuits and combine with melted butter. Put in a cake tin and compact it. Put in fridge to cool.
  3. Mix lemon juice (add more or less to taste, i find juice from 2 lemons is ample) and sweetened condensed milk. Add gelatin as per packet instructions. Mix well. Put mixture on top of the biscuit base. Refrigerate until set. Usually 1 to 2 hours is enough. Want to be firm enough to poor the cooled down jelly on top without disturbing the centre layer
  4. Pour jelly on top. Refrigerate untill set. 3+ hours

So that’s going to wrap this up for this exceptional dish jelly slice recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

Tags: Jelly slice Recipe