Chicken enchilada soup Instant pot IP
Chicken enchilada soup Instant pot IP

Hello, I’m Kate. Today, we’re going to prepare chicken enchilada soup instant pot ip recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken enchilada soup Instant pot IP Recipe

Chicken enchilada soup Instant pot IP is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Chicken enchilada soup Instant pot IP is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook chicken enchilada soup instant pot ip using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken enchilada soup Instant pot IP:

  1. Prepare olive oil
  2. Take chicken breasts cubed
  3. Prepare white onion chopped
  4. Make ready chicken stock/broth
  5. Take can of red enchilada sauce
  6. Make ready can fire roasted tomatoes
  7. Get can whole kernel corn
  8. Prepare diced green chilies
  9. Get garlic minced
  10. Prepare ground cumin
  11. Make ready Salt
  12. Get Garnishes
  13. Take shredded cheese
  14. Get sour cream
  15. Get diced avocado
  16. Make ready sausage sauce
  17. Take Cbled Tortilla chips

Instructions to make Chicken enchilada soup Instant pot IP:

  1. Turn instant pot to saute high/more. When it reads sausage add olive oil and onions. Cook for a minute.
  2. Add chicken and cook while stirring untill the outside of chicken turns white.
  3. Add chicken broth, enchilada sauce, tomatoes (with liquid), corn (with liquid), green chilies (with liquid), garlic, salt and cumin. Stir with a wooden spoon and scrape the bottom of the pot to remove any bits.
  4. Seal pressure cooker and cook on high pressure for 15 minutes then NPR for 10 minutes. Release the rest of the pressure.
  5. Remove lid. Ladle into bowls. Top with tortilla chips, avocado, sour cream, cheese, and sausage sauce.
  6. Enjoy!!

So that is going to wrap it up for this special dish chicken enchilada soup instant pot ip recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!

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