Hello, I’m Laura. Today, I will show you a way to prepare rubber ball jellies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Rubber Ball Jellies Recipe
Rubber Ball Jellies is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Rubber Ball Jellies is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have rubber ball jellies using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Rubber Ball Jellies:
- Get gelatin (stirred in about 50 ml water)
- Get water
- Get sugar
- Take salt
- Get vanilla extract
- Get Round-shaped instant jellies (here, they are sold in cold drink section in supermarkets)
Instructions to make Rubber Ball Jellies:
- Mix water, sugar, salt, stir. Using low heat, continue to stir and add the thick lump of gelatin. Patience, patience, it will melt nicely in the end. :D Add vanilla extract and stir.
- Put some of the small round jellies or chopped fruits inside the mold. Use a funnel to pour the liquid gelatin inside. When the molds are cool enough, put them in the fridge for about an hour or two.
- Remove mold carefully, and enjoy! This recipe yields about 12 balls (about 1 inch in diameter).
So that is going to wrap it up for this exceptional dish rubber ball jellies recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
