Hello, I am Elise. Today, I’m gonna show you how to prepare cajun chicken pasta bake recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cajun Chicken Pasta Bake Recipe
Cajun Chicken Pasta Bake is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Cajun Chicken Pasta Bake is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have cajun chicken pasta bake using 13 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Chicken Pasta Bake:
- Make ready 1 lb. bow tie pasta, cooked
- Take 3 chicken breasts
- Get 1/2 of each, red green and orange bell peppers
- Take 1 small onion
- Make ready 2 jars (14.5 oz.) each) Alfredo sauce
- Get 1/2 cup grated parmesan cheese
- Take 1 cup shredded mozzarella cheese
- Get 1/3 cup shredded cheddar cheese
- Get 1/2 tsp. garlic powder
- Take 1/2 tsp. black pepper
- Make ready 3 tsp. Cajun seasoning
- Take 1 Tbsp. dried parsley
- Get 1/4 tsp. red pepper
Steps to make Cajun Chicken Pasta Bake:
- Begin prep-dice onion and slice bell peppers into strips. is optional ;)
- Cut chicken into bite size pieces and saute in a little olive oil over medium high heat. Add all seasonings except cajun seasoning.
- When chicken is half way cooked, add onion and peppers.
- Continue to saute until chicken is thoroughly cooked. Add cajun seasoning.
- Mix in cooked drained pasta, both jars of Alfredo sauce and parmesan cheese. Combine thoroughly.
- Spoon into prepared 9x13 baking dish.
- Top with mozzarella and cheddar cheeses.
- Bake in oven at 375 degrees for 20 to 30 minutes or until sausage and bubbly.
- Enjoy!
So that is going to wrap this up for this exceptional dish cajun chicken pasta bake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
